Jello Ribbon Salad

This beautiful jello salad just screams "Spring!" It's easy to whip up on a day you'll be close to home so you can add all the layers - as many as you want!  Create a jello ribbon!  Thanks to Mary Cousley for the recipe and to Jeanne Hoefert for sharing it with us - delicious!

Ingredients:

3-4 small boxes Jello - three or four different colors/flavors 

1 container sour cream (1/4 cup per box of jello)

boiling water

8x8 glass dish 

cooking spray

Mix 1 small box jello with 1 c. boiling water.  Set aside 1/2 c. jello to cool.  Pour remaining jello in the glass dish, lightly coated with cooking spray.   Refrigerate until set.  Whisk 1/4 cup sour cream with the cooled 1/2 c. jello, until creamy.  Pour on top of jello layer and refrigerate. Repeat as many layers as you desire!  

Happy Creating!#Jello#Ribbon Salad #Spring Entertaining